Category archives: Home and Farm

The Vintage Kitchen – Canning Butter

The Vintage Kitchen - Canning Butter
[tentblogger-youtube uQdrjKc2CTw] 1.   You must use salted butter.  11 lbs will fill 12 pint jars.  2.   Preheat oven to 275 degrees.  Place cleaned pint size jars in oven for 20 minutes, without rings or seals.  One pound of butter more than fills one pint jar. 3.    While jars are in oven, melt butter in a pot slowly until it comes to a slow boil.  Stir wel[...]

The Home of Our Happy Chickens: Our Portable Chicken Coop

The Home of Our Happy Chickens: Our Portable Chicken Coop
[tentblogger-vimeo 44258007] Video by Rachael Glasgow For years we enjoyed watching our chickens roam the property. It was great fun to see them running  around and hearing the rooster cock-a-doodle-doo  all over the farm. But, we had one major problem, at dusk chickens would get snatched by fox waiting for them in the fields, the only thing we would find of their[...]

Milking a Goat and Benefits of Unpasteurized Milk

Milking a Goat and Benefits of Unpasteurized Milk
[tentblogger-vimeo 44214395] Today, I’d like for you to join me as we milk our goats! Watch this video, and you’ll be able to learn how to milk a goat yourself.  One of the stories that I read that really made me want to try milking goats and having raw milk, was the story that happened in the 1300’s. The Bubonic plague came and hit Europe and killed 25 million peo[...]

The Adventure of Getting
the Milking Goat

The Adventure of Getting <br>the Milking Goat
Typically before a trip, I look at the map and calculate the entire adventure ahead of time.  This time we had been too busy and the morning we were leaving the internet was down, so I couldn’t “Map-Quest” the directions. Our ultimate purpose for the trip was to pick up a milking goat and 20 laying chickens.  Since we rented a U-Haul van for the trip we thought we mig[...]